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Eden Mill Art of St. Andrews 2023 Release

Matured in: Matured in a combination of Bourbon, Oloroso, and Pedro Ximénez casks Finished in: Finished in premium ex-Grande Champagne Cognac casks Introducing the 2023 Release of our Art of

Eden Mill Bourbon Cask

One of our two flagship single malt releases, this expression has been exclusively matured in the finest American Oak bourbon casks. A stunning showcase for bourbon cask flavours, it's packed with...

Eden Mill Sherry Cask

The second expression of our flagship single malt releases, our Sherry Cask single malt has been finished in first-fill European Oak Oloroso and Pedro Ximinez casks. It has rich fruit cake notes...

Edradour 10 Year Old

Edradour 12 Year Old, Caledonian

Tasting Notes Nose: Sultanas and figs balanced with honey Pal

Highland 45 Year Old, 1970, by Alexander Murray

From an un-named southern highland distillery situated in a mill village near a castle. Leaving aside the clues, this was distilled in 1970 and is bottled at 40.6% alcohol

Octomore 13.2, by Bruichladdich

Following a similar path to the Octomore 13.1, this 13.2 edition is also distilled from 100% Scottish Mainland barley and has been malted to the same 137.3PPM. However, the entire maturation in...

Octomore 13.3, by Bruichladdich

Octomore 13.3 demonstrates the phenomenal force of flavour when combining super-heavy peat with the variable harvests gathered from the island of Islay, raised by friend and farmer James Brown on one...

Octomore 14.2, by Bruichladdich

With over 200 different cask types in the warehouses, Head Distiller, Adam Hannett, has selected casks that have previously held Oloroso and Amarone – with the distinct sweetness and nuttiness of...

Octomore 15.1, by Bruichladdich

Peated to 108.2 PPM and distilled from 100% Scottish barley, in a combination of bourbon barrels and re-charred ex-bourbon casks. Demonstrating refined strength of character, balancing smooth vanilla...

Octomore 15.2, by Bruichladdich

Peated to 108.2 PPM and distilled from 100% Scottish barley, matured in a combination of American oak, red wine, and French ex-cognac casks. This unique trifecta adds layers of intrigue, resulting in...

Octomore 16.1, by Bruichladdich

16.1 is crafted using 100% Scottish Mainland Concerto Barley, malted to 101.4 PPM and aged in cask for 5 years, with an ABV of 59.3%. This elegant liquid is matured in first-fill bourbon barrels,...