With the depth and complexity that comes from being matured for 16 years in a combination of first fill oak Bourbon casks and the finest Sherry butts, this expression’s warm fruity notes are enriched by an engagingly spicy sweetness.
Aberlour 16 Year Old was double matured in both ex-bourbon and sherry casks at 43.0%ABV.
Creamy vanilla with honey infusion
Barley, oak, sherry, spices and creamy vanilla notes
Smooth and balanced in perfect harmony
A Christmas gift to a connoisseur is not easy to pick. I think I did well this year - he described it as "nearly transcendental"!