Distilled in Speyside at Milton Duff distillery on November 27, 2006 and bottled by Blackadder in July 2018, this single cask whisky comes at cask strength, 60% ABV, without chill filtration or coloring. Only 244 bottles were released.
About the Blackadder Raw Cask series:
Blackadder RAW CASK is whisky as it always was. Whisky as it used to be. Every drop is WHISKY FROM THE OLD SCHOOL. Blackadder does not believe in chill-filtering or in colouring whisky. Quite simply, Blackadder RAW CASK is every bit a Blackadder whisky but even more so. Each and every bottle of Blackadder RAW CASK contains its own share of the CASK SEDIMENT, as well as NATURAL OILS AND FATS that might otherwise be left behind when filling a cask strength whisky straight from cask.