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Caol Ila 10 Year Old, 2011, by Single Malts of Scotland

4.20 LBS
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Product Description

Distilled at Caol Ila distillery in 2011 and aged for more than 10 years in a single ex-sherry butt, which yielded a total of 612 bottles. This is a dram that truly makes the case for the immense enjoyment gleaned from the perfect balance of smoke, salt and dark fruits.

61.9% alc.


NOSE – Right away, toasted naan bread and oak-smoked salmon, stuffed with mackerel roulade, jump out. Then, Sicilian lemon peel, with a smattering of coriander seeds and heapings of spiced plum chutney.

PALATE – Smoky and sweet sticky barbecue sauce coats the palate with plenty of dried figs and a touch of mango juice. A vinegar-laden paper bag of fish and chips takes over, moving on to juicier notes of cranberry compote and candied cherries.

FINISH – Strawberry jelly sweets rest on, along with the ashy smoke of a burnt match and lots of vanilla sugar. A few pickled capers linger behind the fruity smoke.

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